Winery Mas RamonedaFinca de la Perdiu Negre
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Finca de la Perdiu Negre from the Winery Mas Ramoneda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca de la Perdiu Negre of Winery Mas Ramoneda in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Finca de la Perdiu Negre
Pairings that work perfectly with Finca de la Perdiu Negre
Original food and wine pairings with Finca de la Perdiu Negre
The Finca de la Perdiu Negre of Winery Mas Ramoneda matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti squash bolognese style, the corsican soup or mouse of lamb with thyme.
Details and technical informations about Winery Mas Ramoneda's Finca de la Perdiu Negre.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Finca de la Perdiu Negre from Winery Mas Ramoneda are 2016, 2013, 2014, 2012
Informations about the Winery Mas Ramoneda
The Winery Mas Ramoneda is one of of the world's greatest estates. It offers 14 wines for sale in the of Costers del Segre to come and discover on site or to buy online.
The wine region of Costers del Segre
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.