The Winery Mas d'en Gil of Priorat of Catalogne

The Winery Mas d'en Gil is one of the world's great estates. It offers 8 wines for sale in of Priorat to come and discover on site or to buy online.
Looking for the best Winery Mas d'en Gil wines in Priorat among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas d'en Gil wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas d'en Gil wines with technical and enological descriptions.
How Winery Mas d'en Gil wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade beef stew, lamb with masalé sauce and rice or roast venison with green pepper sauce.
On the nose the red wine of Winery Mas d'en Gil. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Mas d'en Gil. is a powerful with a nice balance between acidity and tannins.
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
In the mouth of Priorat is a powerful with a nice balance between acidity and tannins. We currently count 270 estates and châteaux in the of Priorat, producing 863 different wines in conventional, organic and biodynamic agriculture. The wines of Priorat go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Mas d'en Gil wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of sushi cake, barbecued lobster or lemon chicken.
On the nose the white wine of Winery Mas d'en Gil. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Mas d'en Gil wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of polish goulash, leg of lamb in braillouse or whole duck casserole with white wine.
On the nose the sweet wine of Winery Mas d'en Gil. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of dried fruit. In the mouth the sweet wine of Winery Mas d'en Gil. is a powerful.
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
Planning a wine route in the of Priorat? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas d'en Gil.