The Winery Majnoni Guicciardini of Chianti of Tuscany

The Winery Majnoni Guicciardini is one of the best wineries to follow in Chianti.. It offers 8 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Majnoni Guicciardini wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Majnoni Guicciardini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Majnoni Guicciardini wines with technical and enological descriptions.
How Winery Majnoni Guicciardini wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of german recipe for marinated meat: sauerbraten, veal tagine with preserved lemons and saffron or turkey cutlets with feta and cherry tomatoes.
On the nose the red wine of Winery Majnoni Guicciardini. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or vegetal. In the mouth the red wine of Winery Majnoni Guicciardini. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Majnoni Guicciardini wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of stuffed beef rolls or rabbit with cider and prunes.
Supple, aromatic reds with an intense ruby robe, smooth tannins and a charming palate, showing signature aromas of red fruits (cherry, raspberry), soft spices, balsamic notes (liquorice) and floral nuances. A fragrant profile adding suppleness to blends. A component of Salice Salentino DOC and Brindisi DOC in Puglia, also present in Tuscany. An Italian black variety of the Malvasia family, with no direct genetic link to white Malvasias.
How Winery Majnoni Guicciardini wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baeckeoffe, baked cod portuguese style or goat cheese and bacon quiche.
On the nose the white wine of Winery Majnoni Guicciardini. often reveals types of flavors of tree fruit.
A type of champagne that has not received any dosage liqueur.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Majnoni Guicciardini.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.