The Winery Luigi Tecce is one of the world's great estates. It offers 4 wines for sale in of Taurasi to come and discover on site or to buy online.
Looking for the best Winery Luigi Tecce wines in Taurasi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Luigi Tecce wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Luigi Tecce wines with technical and enological descriptions.
How Winery Luigi Tecce wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, pho soup or lamb tagine with olives and honey.
On the nose the red wine of Winery Luigi Tecce. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, minerality or tobacco. In the mouth the red wine of Winery Luigi Tecce. is a powerful with a lot of tannins present in the mouth.
The wine region of Taurasi is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Quintodecimo or the Domaine Quintodecimo produce mainly wines red and white. The most planted grape varieties in the region of Taurasi are Aglianico, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Taurasi often reveals types of flavors of tobacco, cedar or black olive and sometimes also flavors of balsamic, black plum or citrus fruit.
In the mouth of Taurasi is a powerful with a lot of tannins present in the mouth. We currently count 160 estates and châteaux in the of Taurasi, producing 232 different wines in conventional, organic and biodynamic agriculture. The wines of Taurasi go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Taurasi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Luigi Tecce.
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
