The Winery Le Masciare of Taurasi of Campania | Winedexer

Winery Le Masciare
The winery offers 12 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 507 of the estates of Campania.
It is located in Taurasi in the region of Campania
Find the Winery Le Masciare on Facebook

The Winery Le Masciare is one of the best wineries to follow in Taurasi.. It offers 12 wines for sale in of Taurasi to come and discover on site or to buy online.

Top Winery Le Masciare wines

Looking for the best Winery Le Masciare wines in Taurasi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Masciare wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Masciare wines with technical and enological descriptions.

The top red wines of Winery Le Masciare

Food and wine pairings with a red wine of Winery Le Masciare

How Winery Le Masciare wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, seafood lasagna or royal couscous (lamb, chicken, merguez).

Organoleptic analysis of red wines of Winery Le Masciare

On the nose the red wine of Winery Le Masciare. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, red fruit. In the mouth the red wine of Winery Le Masciare. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Le Masciare

  • 2012With an average score of 4.10/5
  • 2011With an average score of 4.07/5
  • 2015With an average score of 4.00/5
  • 0With an average score of 3.85/5
  • 2014With an average score of 3.75/5
  • 2013With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Le Masciare.

  • Aglianico

Discovering the wine region of Taurasi

DOCG of Irpinia in Campania, nicknamed the "Barolo of the South". Aglianico as king grape with notes of black cherry, blackberry, blond tobacco, leather, faded violet, liquorice, oriental spices and volcanic mineral touch, firm tannins and vivid acidity, long ageing (up to 20 years) — noble austere southern red. Min. 3 years ageing, 1 in wood (Riserva: 4 years).

Volcanic Apennine altitude soils. Antonio Mastroberardino modern father of the appellation. Major gastronomic wine.

The top white wines of Winery Le Masciare

Food and wine pairings with a white wine of Winery Le Masciare

How Winery Le Masciare wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of thai shrimp soup (tom yam goong), leek, goat cheese and bacon quiche or pan con tomate.

Organoleptic analysis of white wines of Winery Le Masciare

On the nose the white wine of Winery Le Masciare. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Le Masciare. is a powerful.

The best vintages in the white wines of Winery Le Masciare

  • 2011With an average score of 3.60/5
  • 0With an average score of 3.57/5
  • 2015With an average score of 3.53/5
  • 2017With an average score of 3.52/5
  • 2014With an average score of 3.50/5
  • 2013With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Le Masciare.

  • Fiano
  • Greco Bianco
  • Aglianico

Discover the grape variety: Greco

Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond, volcanic mineral notes and a typical bitter finish. Fine ageing potential. Absolute star of Greco di Tufo DOCG, one of Italy's great southern whites. Italian variety of Greek origin (hence its name), grown in Campania and southern Italy.

The top sparkling wines of Winery Le Masciare

Food and wine pairings with a sparkling wine of Winery Le Masciare

How Winery Le Masciare wines pair with each other generally quite well with dishes of shellfish or vegetarian such as recipes of fish shells or quiche without pastry, courgette and blue cheese.

The best vintages in the sparkling wines of Winery Le Masciare

  • 0With an average score of 4.10/5
  • 2014With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Le Masciare.

  • Greco

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

Discover other wineries and winemakers neighboring the Winery Le Masciare

Planning a wine route in the of Taurasi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Masciare.

Discover the grape variety: Greco Bianco

Structured and aromatic whites with a pale golden to amber robe, a full palate and characteristic bitter finish on yellow fruit (peach, apricot), white flowers and honey aromas. Also produced as passito. Star of the Greco di Tufo DOCG in Campania and the mythical Greco di Bianco DOC in Calabria. Ancient Greek-origin autochthonous variety of southern Italy.