The Winery Antonio Caggiano is one of the largest wineries in the world. It offers 11 wines for sale in of Taurasi to come and discover on site or to buy online.
Looking for the best Winery Antonio Caggiano wines in Taurasi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antonio Caggiano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antonio Caggiano wines with technical and enological descriptions.
How Winery Antonio Caggiano wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lamb with okra sauce, goat cheese and bacon quiche or aperitif skewers edam/basilic/dry apricot.
On the nose the white wine of Winery Antonio Caggiano. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or apples. In the mouth the white wine of Winery Antonio Caggiano. is a powerful.
The wine region of Taurasi is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Quintodecimo or the Domaine Quintodecimo produce mainly wines red and white. The most planted grape varieties in the region of Taurasi are Aglianico, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Taurasi often reveals types of flavors of tobacco, cedar or black olive and sometimes also flavors of balsamic, black plum or citrus fruit.
In the mouth of Taurasi is a powerful with a lot of tannins present in the mouth. We currently count 160 estates and châteaux in the of Taurasi, producing 232 different wines in conventional, organic and biodynamic agriculture. The wines of Taurasi go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Antonio Caggiano wines pair with each other generally quite well with dishes of shellfish or vegetarian such as recipes of bouillabaisse like in marseille or quiche with bacon and gruyère cheese.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
How Winery Antonio Caggiano wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb tagine with prunes and dried fruits, guinea fowl with olives or english breakfast.
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
How Winery Antonio Caggiano wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of boles de picolat (catalan meatballs), tunisian pasta or couscous chicken and merguez.
On the nose the red wine of Winery Antonio Caggiano. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or microbio. In the mouth the red wine of Winery Antonio Caggiano. is a powerful with a lot of tannins present in the mouth.
Planning a wine route in the of Taurasi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antonio Caggiano.
