The Winery Il Cortiglio of Taurasi of Campania

The Winery Il Cortiglio is one of the world's great estates. It offers 11 wines for sale in of Taurasi to come and discover on site or to buy online.
Looking for the best Winery Il Cortiglio wines in Taurasi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Il Cortiglio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Il Cortiglio wines with technical and enological descriptions.
How Winery Il Cortiglio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of sauté of lamb with curry, gratin of coquillettes with ham or lamb tagine with preserved lemons and onion compote with....
In the mouth the red wine of Winery Il Cortiglio. is a powerful with a nice balance between acidity and tannins.
The wine region of Taurasi is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Quintodecimo or the Domaine Quintodecimo produce mainly wines red and white. The most planted grape varieties in the region of Taurasi are Aglianico, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Taurasi often reveals types of flavors of tobacco, cedar or black olive and sometimes also flavors of balsamic, black plum or citrus fruit.
In the mouth of Taurasi is a powerful with a lot of tannins present in the mouth. We currently count 160 estates and châteaux in the of Taurasi, producing 232 different wines in conventional, organic and biodynamic agriculture. The wines of Taurasi go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Taurasi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Il Cortiglio.
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.