The Winery Lucas & André Rieffel is one of the best wineries to follow in Alsace.. It offers 35 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Lucas & André Rieffel wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lucas & André Rieffel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lucas & André Rieffel wines with technical and enological descriptions.
How Winery Lucas & André Rieffel wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quick beef bourguignon, tagliatelle courgette salmon from cécile and lisa or vegetarian paella.
On the nose the white wine of Winery Lucas & André Rieffel. often reveals types of flavors of pear, earth or tree fruit and sometimes also flavors of citrus fruit, apples or cream. In the mouth the white wine of Winery Lucas & André Rieffel. is a powerful with a nice freshness.
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
Quintessential gastronomic wines.
How Winery Lucas & André Rieffel wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of brochette of scallops and prawns, fried rice noodles with chicken or toast with foie gras and gingerbread.
On the nose the sparkling wine of Winery Lucas & André Rieffel. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of non oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Lucas & André Rieffel. is a powerful with a nice vivacity and a fine and pleasant bubble.
Lively, understated whites with a tender palate and fresh acidity, with delicate aromas of citrus, white flowers, green apple, hay and typical mineral notes. Light and refreshing finish. Made as easy dry whites and more structured lees-aged cuvées. Star of Alsace AOC (one of the historic varieties), absolute signature of German Franconia (Silvaner on shell-limestone soils) and present in Austria and Switzerland. Central European variety of Austrian origin.
How Winery Lucas & André Rieffel wines pair with each other generally quite well with dishes of veal, poultry or game (deer, venison) such as recipes of calf's head with sauce ravigote, moist parmesan steak or conejo al ajillo (spain).
On the nose the red wine of Winery Lucas & André Rieffel. often reveals types of flavors of red fruit, cherry or smoke and sometimes also flavors of red fruit, strawberries or raspberry. In the mouth the red wine of Winery Lucas & André Rieffel. is a with a nice freshness.
Name given by the English to the red wine of Bordeaux.
How Winery Lucas & André Rieffel wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of traditional flemish carbonades, codfish aioli or seafood pastilla.
On the nose the sweet wine of Winery Lucas & André Rieffel. often reveals types of flavors of minerality, apricot or pear and sometimes also flavors of earth, tree fruit. In the mouth the sweet wine of Winery Lucas & André Rieffel. is a powerful with a good balance between acidity and sweetness.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lucas & André Rieffel.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
