The Winery Lucas & André Rieffel of Alsace
The Winery Lucas & André Rieffel is one of the best wineries to follow in Alsace.. It offers 35 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Lucas & André Rieffel wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lucas & André Rieffel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lucas & André Rieffel wines with technical and enological descriptions.
How Winery Lucas & André Rieffel wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken drumstick with bacon, croque-monsieur with tuna or turkey paupiettes in poultry sauce.
On the nose the white wine of Winery Lucas & André Rieffel. often reveals types of flavors of pear, earth or tree fruit and sometimes also flavors of citrus fruit, apples or cream. In the mouth the white wine of Winery Lucas & André Rieffel. is a powerful with a nice freshness.
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.
How Winery Lucas & André Rieffel wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of american style lobster tails, great chef style, turkey leg with dijon sauce or lightweight microwave chips.
On the nose the sparkling wine of Winery Lucas & André Rieffel. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of non oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Lucas & André Rieffel. is a powerful with a nice vivacity and a fine and pleasant bubble.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Lucas & André Rieffel wines pair with each other generally quite well with dishes of veal, poultry or game (deer, venison) such as recipes of mouse of lamb with thyme, chicken nuggets or rabbit terrine in the style of a grandmother (pas de calais).
On the nose the red wine of Winery Lucas & André Rieffel. often reveals types of flavors of red fruit, cherry or smoke and sometimes also flavors of red fruit, strawberries or raspberry. In the mouth the red wine of Winery Lucas & André Rieffel. is a with a nice freshness.
The upper part of the bottle located at the base of the shoulder-shaped neck.
How Winery Lucas & André Rieffel wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of endives au gratin without béchamel sauce, congolese pondu or marinated tacaud fillets.
On the nose the sweet wine of Winery Lucas & André Rieffel. often reveals types of flavors of minerality, apricot or pear and sometimes also flavors of earth, tree fruit. In the mouth the sweet wine of Winery Lucas & André Rieffel. is a powerful with a good balance between acidity and sweetness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lucas & André Rieffel.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
The upper part of the bottle located at the base of the shoulder-shaped neck.