Winery Lucas & André RieffelVendanges Tardives Gewurztraminer Alsace Grand Cru 'Zotzenberg'
Sweet wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Vendanges Tardives Gewurztraminer Alsace Grand Cru 'Zotzenberg'
Pairings that work perfectly with Vendanges Tardives Gewurztraminer Alsace Grand Cru 'Zotzenberg'
Original food and wine pairings with Vendanges Tardives Gewurztraminer Alsace Grand Cru 'Zotzenberg'
The Vendanges Tardives Gewurztraminer Alsace Grand Cru 'Zotzenberg' of Winery Lucas & André Rieffel matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of savoyard pizza (cream base), pasta with tuna or simple chicken curry.
Details and technical informations about Winery Lucas & André Rieffel's Vendanges Tardives Gewurztraminer Alsace Grand Cru 'Zotzenberg'.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Lucas & André Rieffel
The Winery Lucas & André Rieffel is one of of the world's great estates. It offers 38 wines for sale in the of Alsace Grand Cru 'Zotzenberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Zotzenberg'
The wine region of Alsace Grand Cru 'Zotzenberg' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Armand Gilg or the Domaine Boeckel produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Zotzenberg' are Riesling, Sylvaner and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Zotzenberg' often reveals types of flavors of lychee, honey or peach and sometimes also flavors of stone fruit, stone or tropical.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
