Winery Lucas & André RieffelVieilles Vignes Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Vieilles Vignes Riesling from the Winery Lucas & André Rieffel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Riesling of Winery Lucas & André Rieffel in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Riesling of Winery Lucas & André Rieffel in the region of Alsace often reveals types of flavors of citrus, apples or lemon and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Vieilles Vignes Riesling
Pairings that work perfectly with Vieilles Vignes Riesling
Original food and wine pairings with Vieilles Vignes Riesling
The Vieilles Vignes Riesling of Winery Lucas & André Rieffel matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of cassoulet, tomato, zucchini and tuna flan or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Lucas & André Rieffel's Vieilles Vignes Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Vieilles Vignes Riesling from Winery Lucas & André Rieffel are 2016, 2018, 2017, 2015 and 2014.
Informations about the Winery Lucas & André Rieffel
The Winery Lucas & André Rieffel is one of of the world's greatest estates. It offers 39 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Flexible
A tender wine with little tannin.
