Winery Louis BouillotPerle Noire Méthode Traditionnelle Rosé Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Pinot noir and the Merlot.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Perle Noire Méthode Traditionnelle Rosé Brut from the Winery Louis Bouillot
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Perle Noire Méthode Traditionnelle Rosé Brut of Winery Louis Bouillot in the region of Vin de France is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Perle Noire Méthode Traditionnelle Rosé Brut of Winery Louis Bouillot in the region of Vin de France often reveals types of flavors of cream, strawberries or non oak and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Perle Noire Méthode Traditionnelle Rosé Brut
Pairings that work perfectly with Perle Noire Méthode Traditionnelle Rosé Brut
Original food and wine pairings with Perle Noire Méthode Traditionnelle Rosé Brut
The Perle Noire Méthode Traditionnelle Rosé Brut of Winery Louis Bouillot matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of fried squid, chicken wrap or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Louis Bouillot's Perle Noire Méthode Traditionnelle Rosé Brut.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Perle Noire Méthode Traditionnelle Rosé Brut from Winery Louis Bouillot are 0
Informations about the Winery Louis Bouillot
The Winery Louis Bouillot is one of of the world's greatest estates. It offers 29 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
