Winery Longo Antonio - Erbaluce di Caluso

Winery Longo AntonioErbaluce di Caluso

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Erbaluce di Caluso of Winery Longo Antonio is a white wine from the region of Erbaluce di Caluso of Piémont.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Erbaluce di Caluso of the Winery Longo Antonio is in the top 20 of wines of Erbaluce di Caluso.

Taste structure of the Erbaluce di Caluso from the Winery Longo Antonio

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Erbaluce di Caluso of Winery Longo Antonio in the region of Piémont is a powerful.

Details and technical informations about Winery Longo Antonio's Erbaluce di Caluso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Oeillade noire

Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.

Last vintages of this wine

Erbaluce di Caluso - 2018
In the top 20 of of Erbaluce di Caluso wines
Average rating: 3.51110.50
Erbaluce di Caluso - 2017
In the top 20 of of Erbaluce di Caluso wines
Average rating: 2.911100
Erbaluce di Caluso - 2016
In the top 20 of of Erbaluce di Caluso wines
Average rating: 2.8110.500
Erbaluce di Caluso - 2015
In the top 20 of of Erbaluce di Caluso wines
Average rating: 2.8110.500
Erbaluce di Caluso - 2014
In the top 20 of of Erbaluce di Caluso wines
Average rating: 2.8110.500
Erbaluce di Caluso - 2013
In the top 20 of of Erbaluce di Caluso wines
Average rating: 3.311100

The best vintages of Erbaluce di Caluso from Winery Longo Antonio are 2018, 2013, 2017, 2016 and 2015.

Informations about the Winery Longo Antonio

The winery offers 4 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Erbaluce di Caluso in the region of Piémont

The Winery Longo Antonio is one of of the world's greatest estates. It offers 3 wines for sale in the of Erbaluce di Caluso to come and discover on site or to buy online.

Top wine Piémont
In the top 150000 of of Italy wines
In the top 25 of of Erbaluce di Caluso wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Erbaluce di Caluso

The wine region of Erbaluce di Caluso is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Orsolani or the Domaine Favaro produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Erbaluce di Caluso are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Erbaluce di Caluso often reveals types of flavors of tree fruit, earth or floral and sometimes also flavors of yellow apple, lemon or tropical fruit.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

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The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.

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