Winery Linville FallsNorth Carolina Blauberry
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with North Carolina Blauberry
Pairings that work perfectly with North Carolina Blauberry
Original food and wine pairings with North Carolina Blauberry
The North Carolina Blauberry of Winery Linville Falls matches generally quite well with dishes of beef, lamb or pork such as recipes of small stuffed fish from nice, rice with paprika and merguez or endives au gratin without béchamel sauce.
Details and technical informations about Winery Linville Falls's North Carolina Blauberry.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of North Carolina Blauberry from Winery Linville Falls are 0
Informations about the Winery Linville Falls
The Winery Linville Falls is one of of the world's greatest estates. It offers 12 wines for sale in the of North Carolina to come and discover on site or to buy online.
The wine region of North Carolina
North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
