The Winery Lidio Carraro of Encruzilhada do Sul of Rio Grande do Sul

Winery Lidio Carraro - Da'Divas Brut Espumante
The winery offers 76 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 1 of the estates of Rio Grande do Sul.
It is located in Encruzilhada do Sul in the region of Rio Grande do Sul

The Winery Lidio Carraro is one of the largest wineries in the world. It offers 76 wines for sale in of Encruzilhada do Sul to come and discover on site or to buy online.

Top Winery Lidio Carraro wines

Looking for the best Winery Lidio Carraro wines in Encruzilhada do Sul among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lidio Carraro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lidio Carraro wines with technical and enological descriptions.

The top sparkling wines of Winery Lidio Carraro

Food and wine pairings with a sparkling wine of Winery Lidio Carraro

How Winery Lidio Carraro wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quick brioche sausage, summer tuna quiche or spaghetti with clams.

Organoleptic analysis of sparkling wines of Winery Lidio Carraro

On the nose the sparkling wine of Winery Lidio Carraro. often reveals types of flavors of pineapple, cream or citrus and sometimes also flavors of green apple, pear or microbio. In the mouth the sparkling wine of Winery Lidio Carraro. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Lidio Carraro

  • 2017With an average score of 3.83/5
  • 2018With an average score of 3.76/5
  • 2014With an average score of 3.72/5
  • 2015With an average score of 3.66/5
  • 2016With an average score of 3.66/5
  • 2012With an average score of 3.48/5

The grape varieties most used in the sparkling wines of Winery Lidio Carraro.

  • Pinot Noir
  • Chardonnay
  • Muscat Blanc
  • Moscatel de Alejandría
  • Muscatel
  • Moscato

Discovering the wine region of Encruzilhada do Sul

The wine region of Encruzilhada do Sul is located in the region of Rio Grande do Sul of Brazil. Wineries and vineyards like the Domaine Lidio Carraro or the Domaine Atelier Tormentas produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Encruzilhada do Sul are Merlot, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Encruzilhada do Sul often reveals types of flavors of pineapple, mulberry or strawberries and sometimes also flavors of raspberry, caramel or red fruit.

In the mouth of Encruzilhada do Sul is a powerful with a nice freshness. We currently count 9 estates and châteaux in the of Encruzilhada do Sul, producing 52 different wines in conventional, organic and biodynamic agriculture. The wines of Encruzilhada do Sul go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top white wines of Winery Lidio Carraro

Food and wine pairings with a white wine of Winery Lidio Carraro

How Winery Lidio Carraro wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked dumplings, risotto with fresh salmon and zucchini or mushroom, bacon and gruyere quiche.

Organoleptic analysis of white wines of Winery Lidio Carraro

On the nose the white wine of Winery Lidio Carraro. often reveals types of flavors of pineapple, straw or floral and sometimes also flavors of citrus fruit, spices or tree fruit. In the mouth the white wine of Winery Lidio Carraro. is a with a nice freshness.

The best vintages in the white wines of Winery Lidio Carraro

  • 2011With an average score of 3.82/5
  • 2020With an average score of 3.75/5
  • 2018With an average score of 3.72/5
  • 2017With an average score of 3.69/5
  • 2016With an average score of 3.61/5
  • 2019With an average score of 3.57/5

The grape varieties most used in the white wines of Winery Lidio Carraro.

  • Chardonnay
  • Sauvignon Blanc
  • Viognier

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top red wines of Winery Lidio Carraro

Food and wine pairings with a red wine of Winery Lidio Carraro

How Winery Lidio Carraro wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, veal paupiettes à la bourguignonne or aiguillette of duck normandy style.

Organoleptic analysis of red wines of Winery Lidio Carraro

On the nose the red wine of Winery Lidio Carraro. often reveals types of flavors of cherry, floral or vanilla and sometimes also flavors of violet, leather or pepper. In the mouth the red wine of Winery Lidio Carraro. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Lidio Carraro

  • 2004With an average score of 4.16/5
  • 2006With an average score of 3.89/5
  • 2005With an average score of 3.88/5
  • 2008With an average score of 3.87/5
  • 2018With an average score of 3.78/5
  • 2020With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Lidio Carraro.

  • Merlot
  • Cabernet Sauvignon
  • Tannat
  • Pinot Noir
  • Malbec
  • Cabernet Franc

The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.

The top pink wines of Winery Lidio Carraro

Food and wine pairings with a pink wine of Winery Lidio Carraro

How Winery Lidio Carraro wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of rosbeef casserole mamie, traditional tunisian couscous or veal curry.

Organoleptic analysis of pink wines of Winery Lidio Carraro

On the nose the pink wine of Winery Lidio Carraro. often reveals types of flavors of tree fruit, red fruit or tropical fruit.

The best vintages in the pink wines of Winery Lidio Carraro

  • 2018With an average score of 3.72/5
  • 2010With an average score of 3.70/5
  • 2019With an average score of 3.69/5
  • 2017With an average score of 3.60/5
  • 2020With an average score of 3.50/5
  • 2016With an average score of 3.42/5

The grape varieties most used in the pink wines of Winery Lidio Carraro.

  • Pinot Noir
  • Merlot
  • Touriga Nacional
  • Tempranillo

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Discover other wineries and winemakers neighboring the Winery Lidio Carraro

Planning a wine route in the of Encruzilhada do Sul? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lidio Carraro.

    Discover the grape variety: Marselan

    Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

    News about Winery Lidio Carraro and wines from the region

    Decanter Editor-in-Chief’s New York Fine Wine Encounter top tips

    There are going to be some utterly splendid wines to taste at our New York Fine Wine Encounter – many of the world’s grandest winemakers have brought some of their very best bottles to our event, knowing their hard work and talent will be appreciated by a discerning audience.  My team of experts have picked out a great selection of their personal favourites from the wines on offer, and for their superbly detailed analysis and opinion, you should read the pieces and the picks from Georgie Hindle, ...

    Rare Haut-Brion helps Prince Robert of Luxembourg cellar auction ‘smash’ estimate

    All 818 lots were sold in the auction, which saw Prince Robert of Luxembourg, chairman and CEO of Château Haut-Brion owner Domaine Clarence Dillon, open up his personal cellar to raise funds for the PolG Foundation. Featuring 4,200 bottles and covering Bordeaux wine royalty spanning more than a century of vintages, Sotheby’s said the auction ‘smashed’ its pre-sale high estimate of around $4m.  Two 4.5-litre Jeroboams of Haut-Brion, one from the 1926 vintage and the other from 1 ...

    Platinum: The 97 point wines of DWWA 2022

    The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

    The word of the wine: Fees

    This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.