Winery Lidio CarraroVinum Amphorae I
Red wine
This wine is a blend of 3 varietals which are the Nebbiolo, the Pinot noir and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Vinum Amphorae I of the Winery Lidio Carraro is in the top 10 of wines of Serra do Sudeste.
Food and wine pairings with Vinum Amphorae I
Pairings that work perfectly with Vinum Amphorae I
Original food and wine pairings with Vinum Amphorae I
The Vinum Amphorae I of Winery Lidio Carraro matches generally quite well with dishes of beef, lamb or veal such as recipes of daube niçoise, leg of lamb with herb stuffing or roast veal with black olives.
Details and technical informations about Winery Lidio Carraro's Vinum Amphorae I.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Vinum Amphorae I from Winery Lidio Carraro are 2018, 0
Informations about the Winery Lidio Carraro
The Winery Lidio Carraro is one of of the world's great estates. It offers 58 wines for sale in the of Serra do Sudeste to come and discover on site or to buy online.
The wine region of Serra do Sudeste
Emerging region of southern Rio Grande do Sul (Brazil), rolling hills at 200-400 m on granite and schist soils, marked diurnal temperature range. Cabernet Sauvignon is the signature red: structured and fresh with blackcurrant, blackberry, cedar, pepper and an herbal touch, firm tannins and acidity preserved by altitude. Supple Merlot, dense Tempranillo, Touriga Nacional and robust Tannat complement. Taut Chardonnay and lively Sauvignon Blanc in whites.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
