Looking for a good wine of Campos de Cima da Serra of Rio Grande do Sul among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Campos de Cima da Serra. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Campos de Cima da Serra with technical and enological descriptions.
Want to buy a red wine of Campos de Cima da Serra cheap or sell a red wine of Campos de Cima da Serra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Campos de Cima da Serra go well with generally quite well with dishes of beef, game (deer, venison) or veal such as recipes of beef tongue in hot sauce, rack of lamb with herbs or homemade marengo veal.
On the nose the red wine of the region of Campos de Cima da Serra. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of the region of Campos de Cima da Serra. is a powerful.
A wine route planned in the region of Campos de Cima da Serra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Campos de Cima da Serra.
The wine region of Campos de Cima da Serra is located in the region of Rio Grande do Sul of Brazil. Wineries and vineyards like the Domaine Aracuri or the Domaine Atelier Tormentas produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Campos de Cima da Serra are Merlot, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Campos de Cima da Serra often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Campos de Cima da Serra is a powerful with a nice freshness. We currently count 13 estates and châteaux in the of Campos de Cima da Serra, producing 78 different wines in conventional, organic and biodynamic agriculture. The wines of Campos de Cima da Serra go well with generally quite well with dishes of beef, game (deer, venison) or veal.
Want to buy a white wine of Campos de Cima da Serra cheap or sell a white wine of Campos de Cima da Serra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Campos de Cima da Serra go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of grilled sardine fillets, lobster in court-bouillon or cream and tuna quiche.
On the nose the white wine of the region of Campos de Cima da Serra. often reveals types of flavors of non oak, oak or citrus fruit. In the mouth the white wine of the region of Campos de Cima da Serra. is a with a nice freshness.
A wine route planned in the region of Campos de Cima da Serra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Campos de Cima da Serra.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sparkling wine of Campos de Cima da Serra cheap or sell a sparkling wine of Campos de Cima da Serra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Campos de Cima da Serra go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed potatoes, cream and tuna quiche or carne de porco alentejana (sliced pork with vongoles) recipe....
In the mouth the sparkling wine of the region of Campos de Cima da Serra. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Campos de Cima da Serra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Campos de Cima da Serra.
Persistence in the mouth of a wine measured in caudalies.
Want to buy a pink wine of Campos de Cima da Serra cheap or sell a pink wine of Campos de Cima da Serra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Campos de Cima da Serra go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef miroton, traditional welsh dark beer or fillet of venison.
A wine route planned in the region of Campos de Cima da Serra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Campos de Cima da Serra.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
‘Por fin se ha hecho justicia.’ (Finally, justice has been served) This strongly-worded statement was made by the Denomination of Origin Utiel-Requena in Spain’s Autonomous Region of Valencia as part of a press announcement in July. It refers to a Spanish Supreme Court ruling that was fully ratified at the end of September, closing a decade-long conflict between the region’s three DOs that pitted Valencia against Utiel-Requena and Alicante. The latter two had demanded that grapes fro ...
The new Eola-Amity site will break ground in the spring of 2023, with about 8 plantable hectares between 180 and 230 metres in elevation. In addition to the elevation, the property sits right in the path of the Van Duzer Corridor. The gap in the Oregon Coast Range allows a flood of cool pacific air, which tempers the warm summer heat each afternoon – making the Willamette Valley as hospitable as it is for grapes like Pinot Noir and Chardonnay. The new Corollary estate vineyards will be planted t ...
Known to wine enthusiasts for one of the world’s best known annual wine fairs, Vinitaly, Verona is about to host a poli-functional wine museum and visitor centre that promises to rival similar enterprises in Bordeaux and Porto. The Museo del Vino (MuVin) project was officially unveiled at Vinitaly earlier this month, with the endorsement of Italian tourism minister Massimo Garavaglia, Roberta Garibaldi of Italy’s national tourism agency, and Prof Diego Begalli, director of the department of busi ...
