Winery RAR CollezioneCuvée Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Cuvée Brut of the Winery RAR Collezione is in the top 10 of wines of Campos de Cima da Serra.
Taste structure of the Cuvée Brut from the Winery RAR Collezione
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Brut of Winery RAR Collezione in the region of Rio Grande do Sul is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cuvée Brut
Pairings that work perfectly with Cuvée Brut
Original food and wine pairings with Cuvée Brut
The Cuvée Brut of Winery RAR Collezione matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of salty crumble with courgettes, goat cheese and bacon, pasta with tuna, garlic and lemon cream or waterzooï of the sea.
Details and technical informations about Winery RAR Collezione's Cuvée Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cuvée Brut from Winery RAR Collezione are 0, 2017
Informations about the Winery RAR Collezione
The Winery RAR Collezione is one of of the world's greatest estates. It offers 21 wines for sale in the of Campos de Cima da Serra to come and discover on site or to buy online.
The wine region of Campos de Cima da Serra
High-altitude GI of Rio Grande do Sul (Brazil), plateau 800–1,100 m on the Santa Catarina border, cool climate (6–26 °C), day/night temperature swings up to 15 °C, draining basalt soils. Chardonnay is the signature white king: taut with citrus, green apple, white flowers and a mineral touch, vibrant acidity — ideal base for sparkling wines. Airy Pinot Noir and supple Merlot as elegant reds. Speciality: fine, age-worthy traditional-method sparkling wines.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
