The Cave Coopérative de Barjac of Ardèche of Vin de Pays

Cave Coopérative de Barjac - Cabernet Sauvignon
The winery offers 9 different wines
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 147 of the estates of Vin de Pays.
It is located in Ardèche in the region of Vin de Pays
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The Cave Coopérative de Barjac is one of the best wineries to follow in Ardèche.. It offers 9 wines for sale in of Ardèche to come and discover on site or to buy online.

Top Cave Coopérative de Barjac wines

Looking for the best Cave Coopérative de Barjac wines in Ardèche among all the wines in the region? Check out our tops of the best red, white or effervescent Cave Coopérative de Barjac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave Coopérative de Barjac wines with technical and enological descriptions.

The top red wines of Cave Coopérative de Barjac

Food and wine pairings with a red wine of Cave Coopérative de Barjac

How Cave Coopérative de Barjac wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of ramen burger, pasta carbonara almost like the real thing or shoulder of lamb stuffed with cognac.

Organoleptic analysis of red wines of Cave Coopérative de Barjac

In the mouth the red wine of Cave Coopérative de Barjac. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Cave Coopérative de Barjac.

  • Cabernet Sauvignon
  • Merlot
  • Marselan

Discovering the wine region of Ardèche

The wine region of Ardèche is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Le Liby or the Domaine Vignerons Ardéchois produce mainly wines red, white and pink. The most planted grape varieties in the region of Ardèche are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ardèche often reveals types of flavors of cream, mango or red cherry and sometimes also flavors of oaky, cassis or strawberries.

In the mouth of Ardèche is a powerful with a nice freshness. We currently count 119 estates and châteaux in the of Ardèche, producing 655 different wines in conventional, organic and biodynamic agriculture. The wines of Ardèche go well with generally quite well with dishes of beef, lamb or spicy food.

The top white wines of Cave Coopérative de Barjac

Food and wine pairings with a white wine of Cave Coopérative de Barjac

How Cave Coopérative de Barjac wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chinchards with white wine and grapes, round zucchini stuffed with tuna or spinach and goat cheese quiche.

The grape varieties most used in the white wines of Cave Coopérative de Barjac.

  • Chardonnay

Discover the grape variety: Marselan

Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

The top pink wines of Cave Coopérative de Barjac

Food and wine pairings with a pink wine of Cave Coopérative de Barjac

How Cave Coopérative de Barjac wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of brazilian feijoada, baked sea bream or shrimp with curry express.

The grape varieties most used in the pink wines of Cave Coopérative de Barjac.

  • Grenache
  • Shiraz/Syrah
  • Cinsault

The word of the wine: Old vines

There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.

Discover other wineries and winemakers neighboring the Cave Coopérative de Barjac

Planning a wine route in the of Ardèche? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave Coopérative de Barjac.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Cave Coopérative de Barjac and wines from the region

Walls’ hidden gems: Mas de Libian, Ardèche

Our feet crunched through layers of dry oak leaves as we climbed a pebbly path towards the vineyards behind the farmhouse. Roots go deep here. Not just the tall oaks and squat vines, but families too. I walked the vineyards at Mas de Libian with Hélène Thibon, but it was her father Jean-Pierre that greeted me when I arrived. Hélène’s sister Catherine was out front with Bambi the horse, ploughing the sandier plots. Later, we tasted in the winery with Hélène’s son Aurélien. Three generations of a ...

Louis-Fabrice Latour: Obituary

Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...

Walls’ hidden gems: Domaine La Ferme St-Martin, Beaumes de Venise

Onwards, upwards. The roads get narrower, the corners get tighter. I step out of the car when I finally reach the winery and the air is so much fresher here. I go to take a sip from my water bottle and a gust of wind makes it whistle. I stand with Thomas Jullien and we look over the vineyards. It’s not yet spring, and the vines look little more than sticks. ‘It’s a lunar landscape at the moment,’ he says, as a friend’s flock of 300 sheep has just passed through to graze on every scrap of green b ...

The word of the wine: Old vines

There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.