The Winery Les Trois Terres of La Côte of Vaud

The Winery Les Trois Terres is one of the best wineries to follow in La Côte.. It offers 23 wines for sale in of La Côte to come and discover on site or to buy online.
Looking for the best Winery Les Trois Terres wines in La Côte among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Trois Terres wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Trois Terres wines with technical and enological descriptions.
How Winery Les Trois Terres wines pair with each other generally quite well with dishes of beef, game (deer, venison) or veal such as recipes of spaghetti squash bolognese style, roast wild boar with beer or milanese cutlets like in italy.
In the mouth the red wine of Winery Les Trois Terres. is a with a nice freshness.
The wine region of La Côte is located in the region of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Cave de Jolimont produce mainly wines white, red and sweet. The most planted grape varieties in the region of La Côte are Chasselas, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of La Côte often reveals types of flavors of black fruit, pear or vegetal and sometimes also flavors of tropical fruit, apples or cream.
In the mouth of La Côte is a with a nice freshness. We currently count 163 estates and châteaux in the of La Côte, producing 561 different wines in conventional, organic and biodynamic agriculture. The wines of La Côte go well with generally quite well with dishes of beef, veal or pork.
How Winery Les Trois Terres wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of leek pie, fish with spices and orange juice or veal cutlets parmigiana.
In the mouth the white wine of Winery Les Trois Terres. is a with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Les Trois Terres wines pair with each other generally quite well with dishes such as recipes .
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
Planning a wine route in the of La Côte? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Trois Terres.
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.