The Winery Lehnert-Veit is one of the best wineries to follow in Mosel.. It offers 70 wines for sale in of Mosel to come and discover on site or to buy online.
Looking for the best Winery Lehnert-Veit wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lehnert-Veit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lehnert-Veit wines with technical and enological descriptions.
How Winery Lehnert-Veit wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut beans, braids of sole and salmon with morels or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Winery Lehnert-Veit. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Lehnert-Veit. is a with a nice freshness.
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
5%). Highly precise whites, perfect at the table.
How Winery Lehnert-Veit wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, bites of cheese or rabbit à la lorientaise.
On the nose the red wine of Winery Lehnert-Veit. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit. In the mouth the red wine of Winery Lehnert-Veit. is a with a nice freshness.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Lehnert-Veit wines pair with each other generally quite well with dishes of vegetarian such as recipes of nanie's diced ham quiche.
A type of champagne that has not received any dosage liqueur.
Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lehnert-Veit.
Fine, silky, elegant reds with a clear ruby colour, soft tannins and an airy palate with fresh acidity, signature aromas of red fruits (cherry, raspberry, wild strawberry), undergrowth and fine spices. Earlier ripening than classic Pinot Noir. Grown mainly in Germany (Franconia, Württemberg, Ahr) as Frühburgunder and in tiny quantities in France. Early-ripening mutation of Pinot Noir, also called Frühburgunder in Germany.
