The Winery Tanarighe di Giovanni Chessa of Sardaigne
![Winery Tanarighe di Giovanni Chessa - Anninnia Vermentino di Sardegna Winery Tanarighe di Giovanni Chessa - Anninnia Vermentino di Sardegna](/image/wine/le-vigne-di-giovanni-chessa_anninnia-vermentino-di-sardegna_500.webp)
The Winery Tanarighe di Giovanni Chessa is one of the best wineries to follow in Sardaigne.. It offers 4 wines for sale in of Sardaigne to come and discover on site or to buy online.
Looking for the best Winery Tanarighe di Giovanni Chessa wines in Sardaigne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tanarighe di Giovanni Chessa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tanarighe di Giovanni Chessa wines with technical and enological descriptions.
How Winery Tanarighe di Giovanni Chessa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of veal shank with mushrooms, spaghetti with homemade pesto or leg of lamb bravado in the oven.
In the mouth the red wine of Winery Tanarighe di Giovanni Chessa. is a powerful.
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
Since the mid-18th century, Sardinia has been one of Italy's five autonomous regions (the others being Sicily, Friuli-Venezia Giulia, Trentino-Alto Adige, and Valle d'Aosta), but its separation from the mainland has given rise to a culture and identity somewhat removed from the Italian mainstream. This is reflected in Sardinia's relationship with wine. Wine is much less culturally and historically rooted here than in mainland regions, and large-scale wine production and consumption have only developed in recent centuries. The portfolio of varieties planted in Sardinian vineyards bears little resemblance to that of other Italian wine regions.
How Winery Tanarighe di Giovanni Chessa wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of flying with the wind of the seas, magic cake cheese quiche or green tomatoes in vinegar.
In the mouth the white wine of Winery Tanarighe di Giovanni Chessa. is a powerful.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Planning a wine route in the of Sardaigne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tanarighe di Giovanni Chessa.
The Francs de Pied (Ungrafted Vines) group, which last met two weeks ago at Pasquet’s Liber Pater winery in the Graves, consists of a growing circle of vignerons who work with ungrafted vineyards planted to native varieties. The list includes Francs de Pied president Loïc Pasquet himself, vice-president Egon Müller (Mosel), and secretary Andrea Polidoro of Cupano (Montalcino) and Contrada Contro (Marche); as well as Gocha Chkhaidze of leading Georgian winery, Askaneli; Thibault Liger-Belair (Bur ...
St Hilaire is the patron saint of Mareuil-sur-Aÿ, the pretty Champagne village which is famous for scoring 99 on the Echelle des Crus. (This classification of Champagne vineyards was developed in the mid-20th century as a means of setting the price of grapes grown through the villages of the Champagne wine region.) Prime territory That the village missed out on grand cru status by one point is generally agreed to be an injustice – all the more so as it is home not only to the superlative Clos de ...
This is a remarkably classic vintage for Hermitage given the hot, dry conditions. The reds have impressive tannic weight and texture, balanced acidity and a good sense of freshness. Scroll down for tasting notes and scores for the top-scoring Hermitage 2020 wines {"content":"PHA+VGhlIHdoaXRlcyBhcmUgYSBmbG9yYWwsIG1pbmVyYWwgZXhwcmVzc2lvbiBvZiBIZXJtaXRhZ2UsIHdpdGggbGVzcyBvZiB0aGUgcmljaG5lc3MgYW5kIG9wdWxlbmNlIG9mIHJlY2VudCB2aW50YWdlcy48L3A+CjxwPiYjODIxNjtJdOKAmXMgbGlrZSB0aGUgdmluZXMgY ...
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.