The Winery Le Celline of Prosecco of Veneto

The Winery Le Celline is one of the best wineries to follow in Prosecco.. It offers 13 wines for sale in of Prosecco to come and discover on site or to buy online.
Looking for the best Winery Le Celline wines in Prosecco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Celline wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Celline wines with technical and enological descriptions.
How Winery Le Celline wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, spaghetti neapolitan style or lamb confit with new potatoes.
Italian sparkling world star: Glera (85% min) by the Martinotti method (tank), fine convivial bubble, signature notes of green apple, pear, white flowers and sweet almond, fresh, light finish. From dry Brut to rounder Extra Dry. Prosecco DOC in Veneto and Friuli (36,000 ha), Conegliano Valdobbiadene DOCG on steep hillsides (UNESCO, ~8,700 ha) more complex and mineral, Cartizze at the top. ~90 M bottles DOCG/year.
The Italian aperitif par excellence, fruity and accessible.
How Winery Le Celline wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna and tomato sauce, shrimp with curry express or epoisses fondue (cheese).
In the mouth the white wine of Winery Le Celline. is a powerful with a nice freshness.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Winery Le Celline wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels carbonara, cream and tuna quiche or chorizo rillettes.
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
How Winery Le Celline wines pair with each other generally quite well with dishes such as recipes .
Rich and structured whites with excellent ageing potential, a deep golden hue, an ample palate with fresh acidity and signature aromas of bitter almond, white flowers (acacia), ripe yellow fruits (peach, pear) and mineral notes. Star of the Collio DOC and Colli Orientali del Friuli DOC appellations, a typical expression of the marly soils of Friuli. Emblematic white variety of Friuli, Italy, formerly called Tocai Friulano.
Planning a wine route in the of Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Celline.
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.