
Winery Le CellineFriuli Colli Orientali Cabernet Franc
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Friuli Colli Orientali Cabernet Franc from the Winery Le Celline
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Friuli Colli Orientali Cabernet Franc of Winery Le Celline in the region of Veneto is a powerful.
Food and wine pairings with Friuli Colli Orientali Cabernet Franc
Pairings that work perfectly with Friuli Colli Orientali Cabernet Franc
Original food and wine pairings with Friuli Colli Orientali Cabernet Franc
The Friuli Colli Orientali Cabernet Franc of Winery Le Celline matches generally quite well with dishes of beef, pasta or lamb such as recipes of bernard's potée, salmon cannelloni or rack of lamb in a salt crust.
Details and technical informations about Winery Le Celline's Friuli Colli Orientali Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Friuli Colli Orientali Cabernet Franc from Winery Le Celline are 0
Informations about the Winery Le Celline
The Winery Le Celline is one of of the world's greatest estates. It offers 10 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.














