Winery Le CellineFriuli Colli Orientali Friulano
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Friuli Colli Orientali Friulano from the Winery Le Celline
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Friuli Colli Orientali Friulano of Winery Le Celline in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Friuli Colli Orientali Friulano
Pairings that work perfectly with Friuli Colli Orientali Friulano
Original food and wine pairings with Friuli Colli Orientali Friulano
The Friuli Colli Orientali Friulano of Winery Le Celline matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin, mussels with curry or savoyard crozet gratin.
Details and technical informations about Winery Le Celline's Friuli Colli Orientali Friulano.
Discover the grape variety: Ahmeur bou A(h)meur
Table grape with large bunches and juicy, crunchy grey-pink berries, firm flesh and pleasant sweet flavour. Late ripening, sensitive to winter frost. Rarely vinified; grown mainly as a table grape in warm regions and on trellises beside Mediterranean homes. Still found in North Africa, California, Argentina, Spain and Portugal. Grey variety of probable North African or Spanish origin.
Last vintages of this wine
The best vintages of Friuli Colli Orientali Friulano from Winery Le Celline are 0
Informations about the Winery Le Celline
The Winery Le Celline is one of of the world's greatest estates. It offers 10 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
Reference for great Friulian whites on Flysch hills (marl and sandstone). Signature Friulano (former Tocai): ample, straight whites with notes of fresh almond, pear, white flowers and a slightly bitter finish. Taut, mineral Ribolla Gialla, precise Pinot Grigio, lively Sauvignon (citrus, grass), balanced Chardonnay. Picolit DOCG: rare exceptional sweet wine (honey, dried apricot).
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.
