Winery Olivi Le BucheZelia Rosato
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Zelia Rosato
Pairings that work perfectly with Zelia Rosato
Original food and wine pairings with Zelia Rosato
The Zelia Rosato of Winery Olivi Le Buche matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef pot-au-feu, lamb chops with tarragon cream or shrimp with curry express.
Details and technical informations about Winery Olivi Le Buche's Zelia Rosato.
Discover the grape variety: Abondant
Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Zelia Rosato from Winery Olivi Le Buche are 2012, 2015, 0, 2014
Informations about the Winery Olivi Le Buche
The Winery Olivi Le Buche is one of of the world's greatest estates. It offers 17 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
