The Domaine de la Verde of Vacqueyras of Rhone Valley

Domaine de la Verde
The winery offers 7 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 7 of the estates of Rhone Valley.
It is located in Vacqueyras in the region of Rhone Valley
Find the Domaine de la Verde on Facebook

The Domaine de la Verde is one of the largest wineries in the world. It offers 7 wines for sale in of Vacqueyras to come and discover on site or to buy online.

Top Domaine de la Verde wines

Looking for the best Domaine de la Verde wines in Vacqueyras among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Verde wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Verde wines with technical and enological descriptions.

The top white wines of Domaine de la Verde

Food and wine pairings with a white wine of Domaine de la Verde

How Domaine de la Verde wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of summer orecchiette, whole salmon in aromatic broth or farfalle à la montagnarde.

Organoleptic analysis of white wines of Domaine de la Verde

In the mouth the white wine of Domaine de la Verde. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Domaine de la Verde.

  • Viognier
  • Roussanne
  • Marsanne
  • Clairette
  • Bourboulenc

Discovering the wine region of Vacqueyras

The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.

In the mouth of Vacqueyras is a powerful with a nice balance between acidity and tannins. We currently count 292 estates and châteaux in the of Vacqueyras, producing 569 different wines in conventional, organic and biodynamic agriculture. The wines of Vacqueyras go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top red wines of Domaine de la Verde

Food and wine pairings with a red wine of Domaine de la Verde

How Domaine de la Verde wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef miroton, lamb fillet with monbazillac or duck breast with peaches and spices.

Organoleptic analysis of red wines of Domaine de la Verde

On the nose the red wine of Domaine de la Verde. often reveals types of flavors of cherry, red fruit or strawberries and sometimes also flavors of coffee, raspberry or cranberry. In the mouth the red wine of Domaine de la Verde. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine de la Verde

  • 2016With an average score of 3.98/5
  • 2017With an average score of 3.86/5
  • 2015With an average score of 3.83/5
  • 2009With an average score of 3.80/5
  • 2013With an average score of 3.77/5
  • 2014With an average score of 3.60/5

The grape varieties most used in the red wines of Domaine de la Verde.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Cinsault

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

The top pink wines of Domaine de la Verde

Food and wine pairings with a pink wine of Domaine de la Verde

How Domaine de la Verde wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endive frichti, quick smoked salmon croque-monsieur or spaghetti with squid ink (italy).

Organoleptic analysis of pink wines of Domaine de la Verde

On the nose the pink wine of Domaine de la Verde. often reveals types of flavors of cream, strawberries or microbio and sometimes also flavors of citrus fruit, red fruit. In the mouth the pink wine of Domaine de la Verde. is a powerful with a nice freshness.

The best vintages in the pink wines of Domaine de la Verde

  • 2018With an average score of 3.70/5

The grape varieties most used in the pink wines of Domaine de la Verde.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Cinsault

The word of the wine: Tiled

Said of the colour of an evolved wine that has taken on brick and orange hues.

Discover other wineries and winemakers neighboring the Domaine de la Verde

Planning a wine route in the of Vacqueyras? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Verde.

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.