The Cave des Vignerons á Vacqueyras of Vacqueyras of Rhone Valley

Cave des Vignerons á Vacqueyras
The winery offers 6 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 264 of the estates of Rhone Valley.
It is located in Vacqueyras in the region of Rhone Valley

The Cave des Vignerons á Vacqueyras is one of the best wineries to follow in Vacqueyras.. It offers 6 wines for sale in of Vacqueyras to come and discover on site or to buy online.

Top Cave des Vignerons á Vacqueyras wines

Looking for the best Cave des Vignerons á Vacqueyras wines in Vacqueyras among all the wines in the region? Check out our tops of the best red, white or effervescent Cave des Vignerons á Vacqueyras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave des Vignerons á Vacqueyras wines with technical and enological descriptions.

The top red wines of Cave des Vignerons á Vacqueyras

Food and wine pairings with a red wine of Cave des Vignerons á Vacqueyras

How Cave des Vignerons á Vacqueyras wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast pork with pineapple, lamb tagine with vegetables and preserved lemons or civet of wild boar.

The grape varieties most used in the red wines of Cave des Vignerons á Vacqueyras.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

Discovering the wine region of Vacqueyras

The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.

In the mouth of Vacqueyras is a powerful with a nice balance between acidity and tannins. We currently count 292 estates and châteaux in the of Vacqueyras, producing 569 different wines in conventional, organic and biodynamic agriculture. The wines of Vacqueyras go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top natural sweet wines of Cave des Vignerons á Vacqueyras

Food and wine pairings with a natural sweet wine of Cave des Vignerons á Vacqueyras

How Cave des Vignerons á Vacqueyras wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of express chicken skewers with spices or grandma's cherry clafoutis.

The grape varieties most used in the natural sweet wines of Cave des Vignerons á Vacqueyras.

  • Muscat Blanc

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Discover other wineries and winemakers neighboring the Cave des Vignerons á Vacqueyras

Planning a wine route in the of Vacqueyras? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave des Vignerons á Vacqueyras.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Cave des Vignerons á Vacqueyras and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

The word of the wine: Fade

Wine lacking in sapidity, flat, soft and without character.