The Winery La Via del Colle of Émilie-Romagne

Winery La Via del Colle - Forli Sangiovese Vedonero Selezione
The winery offers 3 different wines
3.7
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Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Émilie-Romagne.
It is located in Émilie-Romagne

The Winery La Via del Colle is one of the best wineries to follow in Émilie-Romagne.. It offers 3 wines for sale in of Émilie-Romagne to come and discover on site or to buy online.

Top Winery La Via del Colle wines

Looking for the best Winery La Via del Colle wines in Émilie-Romagne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Via del Colle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Via del Colle wines with technical and enological descriptions.

The top red wines of Winery La Via del Colle

Food and wine pairings with a red wine of Winery La Via del Colle

How Winery La Via del Colle wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of mexican beef tacos, vegetarian lasagna or roast veal orloff.

Organoleptic analysis of red wines of Winery La Via del Colle

In the mouth the red wine of Winery La Via del Colle. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery La Via del Colle.

  • Sangiovese

Discovering the wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

Vines were introduced here by the Etruscans and then adopted by the Romans, who used the Via Aemilia (after which the region is named) to transport wine between towns. The Grape varieties used here for many centuries were of the Vitis labrusca species rather than the Vitis vinifera used worldwide today. The famous Lambrusco varieties of Emilia Romagna are derived from the Vitis labrusca species. Today, about 15 percent of the wine produced in Emilia-Romagna comes from the region's 20 or so DOCs, and only a tiny fraction from its two DOCGs (Albana di Romagna and Colli Bolognesi Classico Pignoletto).

The top white wines of Winery La Via del Colle

Food and wine pairings with a white wine of Winery La Via del Colle

How Winery La Via del Colle wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tunisian pasta, paella de marisco (seafood paella) or hot asparagus with comté cheese.

Organoleptic analysis of white wines of Winery La Via del Colle

In the mouth the white wine of Winery La Via del Colle. is a powerful.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery La Via del Colle

Planning a wine route in the of Émilie-Romagne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Via del Colle.

News about Winery La Via del Colle and wines from the region

Best organic and biodynamic spirits: 10 to try

With climate change becoming an increasingly serious topic for the spirits industry to tackle, so too comes a greater level of awareness amongst consumers that brands should be doing more in relation to the environmental footprints they leave behind globally. Every element, from the cultivation of raw materials, to the composition and distribution of finished glass bottles is now under tighter scrutiny. This year’s Earth Day, a celebration of climate awareness, held on 22 April (founded back in ...

Christie’s 2021 DWWA charity wine auction sets new record

A total of £72,600 was raised from 79 lots at the sixteenth DWWA wine auction hosted by Christie’s on 2 December – beating a record set in 2018. This total excludes Christie’s buyer’s premium. All proceeds will be added to funds raised by Decanter throughout the DWWA this year. Charities supported include The Drinks Trust, WaterAid, Cancer Research UK, Change Please, Decanter Apprenticeships and more. Over the past 12 months, Decanter has donated in excess of £100,000 to these charities. T ...

Saving La Palma’s special vine heritage

On 19 September 2021, the Cumbre Vieja volcanic ridge in the island of La Palma, Spain began a massive, three-month long eruption, that was a catastrophic event for this westward island in the Canarias. The volcanic fumes caused breathing problems as well as the cancellation of flights and fruit harvests, including grapes. Despite 7,000 people needing evacuation from the flow of the lava, there was only one fatality during the entire eruption. As the lava flow eventually covered over 1,000ha, mo ...

The word of the wine: Stave

A slat of wood that makes up the barrel.