The Winery La Caperucita Verde is one of the best wineries to follow in Catalogne.. It offers 39 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery La Caperucita Verde wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Caperucita Verde wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Caperucita Verde wines with technical and enological descriptions.
How Winery La Caperucita Verde wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, pasta romantica or roast veal with mustard cream.
On the nose the red wine of Winery La Caperucita Verde. often reveals types of flavors of oak, red fruit or spices and sometimes also flavors of earth. In the mouth the red wine of Winery La Caperucita Verde. is a powerful with a nice freshness.
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
O. C. was the first regional D. O.
C. in Spain. Created in 1999, it covers all the scattered vineyards that were not covered by one of the other 11 DOs in the region. The capital of Catalonia is the bustling Barcelona, Spain's second largest city and one of the largest ports on the Mediterranean.
How Winery La Caperucita Verde wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp in coconut milk, tuna spread or waterzooï of the sea.
On the nose the sparkling wine of Winery La Caperucita Verde. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit. In the mouth the sparkling wine of Winery La Caperucita Verde. is a with a nice vivacity and a fine and pleasant bubble.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery La Caperucita Verde wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of traditional welsh dark beer, sea bass in mustard and rosemary wrappers or navarin of the sea da gigi.
On the nose the white wine of Winery La Caperucita Verde. often reveals types of flavors of earth, microbio or citrus fruit and sometimes also flavors of tropical fruit.
Said of a wine whose taste and aromas are reminiscent of spices.
How Winery La Caperucita Verde wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of barbecue burger, lamb garam massala or stuffed tomatoes.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Caperucita Verde.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
