The Winery Julien Braud is one of the best wineries to follow in Vallée de la Loire.. It offers 14 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Julien Braud wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Julien Braud wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Julien Braud wines with technical and enological descriptions.
How Winery Julien Braud wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of sea sauerkraut with white wine, caricoles as in brussels (translation: sea snails or whelks) or fish with cream sauce.
On the nose the white wine of Winery Julien Braud. often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of peach, green apple or minerality. In the mouth the white wine of Winery Julien Braud. is a with a nice freshness.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
How Winery Julien Braud wines pair with each other generally quite well with dishes of beef, game (deer, venison) or veal such as recipes of stuffed zucchini, obelix's boar leg in the oven or roast veal with chanterelles and cream.
On the nose the red wine of Winery Julien Braud. often reveals types of flavors of cherry, earth or red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Julien Braud wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of delicious bourguignon, 7 o'clock leg of lamb or rougail sausage.
On the nose the pink wine of Winery Julien Braud. often reveals types of flavors of citrus, peach or strawberries and sometimes also flavors of raspberry, earth or tree fruit.
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
How Winery Julien Braud wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Julien Braud.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
