The Winery Jean Louis Ballarin of Bordeaux

Winery Jean Louis Ballarin - Agate Blanc de Noirs Crémant de Bordeaux
The winery offers 16 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Jean Louis Ballarin.
It is ranked in the top 2775 of the estates of Bordeaux.
It is located in Bordeaux

The Winery Jean Louis Ballarin is one of the best wineries to follow in Bordeaux.. It offers 16 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Winery Jean Louis Ballarin wines

Looking for the best Winery Jean Louis Ballarin wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Louis Ballarin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Louis Ballarin wines with technical and enological descriptions.

The top sparkling wines of Winery Jean Louis Ballarin

Food and wine pairings with a sparkling wine of Winery Jean Louis Ballarin

How Winery Jean Louis Ballarin wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of spaghetti with clams, leek and fresh salmon tart or jars of sweet and sour pickles.

Organoleptic analysis of sparkling wines of Winery Jean Louis Ballarin

On the nose the sparkling wine of Winery Jean Louis Ballarin. often reveals types of flavors of microbio, peach or butter and sometimes also flavors of almonds, non oak or earth. In the mouth the sparkling wine of Winery Jean Louis Ballarin. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Jean Louis Ballarin

  • 2017With an average score of 3.94/5
  • N.V.With an average score of 3.70/5
  • 2016With an average score of 3.40/5

The grape varieties most used in the sparkling wines of Winery Jean Louis Ballarin.

  • Sémillon
  • Muscadelle
  • Sauvignon Blanc
  • Chardonnay
  • Cabernet Sauvignon

Discovering the wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.

The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.

Discover other wineries and winemakers neighboring the Winery Jean Louis Ballarin

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Louis Ballarin.

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

News about Winery Jean Louis Ballarin and wines from the region

Vinexpo Paris to host wine and climate change talk

Wine Paris & Vinexpo Paris, running from 14 to 16 February, will host a discussion on climate change as part of series of roundtable ‘wine talks’ at the show. Decanter contributor and international consultant Rupert Joy will moderate the discussion on ‘making wine in a changing climate’, to be held at 2:30pm on Tuesday 15 February, in Hall Six. Members of the panel include: Pau Roca Blaso – director general of the International Organisation of Vine & Wine Jeremy Cukierman MW – dire ...

Major Champagne merger for Nicolas Feuillatte to go ahead

Nearly 9% of Champagne’s vineyard area will be covered by the merger between Centre Vinicole – Champagne Nicolas Feuillatte and the Coopérative Régionale des Vins de Champagne (CRVC), which includes the Champagne Castelnau label. A deal was delayed earlier in 2021, but the merger has now been approved by the two companies’ extraordinary general assemblies. It is expected to be effective from 31 December. Together, the two groups will create a new cooperative, ‘Terroirs et Vigne ...

Generation Z investors ‘turning to fine wine’

A survey of 2,000 investors in the UK found links between Generation Z, loosely covering those up to 25 years of age, and fine wine investment. While close to half of all survey respondents said they had invested in so-called alternative assets, such as fine wine, whisky, art or crypto, this proportion rose to 62% for the under-25s. Commissioned by merchant Bordeaux Index and conducted by market research agency 3Gem, the survey suggests younger investors ‘are turning to fine wine’ as ...

The word of the wine: Tannic

Said of an astringent wine rich in tannins.