
Winery Jean Louis BallarinMilady Crémant de Bordeaux Sec
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Milady Crémant de Bordeaux Sec from the Winery Jean Louis Ballarin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Milady Crémant de Bordeaux Sec of Winery Jean Louis Ballarin in the region of Bordeaux is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Milady Crémant de Bordeaux Sec of Winery Jean Louis Ballarin in the region of Bordeaux often reveals types of flavors of strawberries, citrus fruit or red fruit.
Food and wine pairings with Milady Crémant de Bordeaux Sec
Pairings that work perfectly with Milady Crémant de Bordeaux Sec
Original food and wine pairings with Milady Crémant de Bordeaux Sec
The Milady Crémant de Bordeaux Sec of Winery Jean Louis Ballarin matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of natural breton lobster, spicy crispy chicken or baguette filled with saint moret and ham.
Details and technical informations about Winery Jean Louis Ballarin's Milady Crémant de Bordeaux Sec.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Milady Crémant de Bordeaux Sec from Winery Jean Louis Ballarin are 2017
Informations about the Winery Jean Louis Ballarin
The Winery Jean Louis Ballarin is one of of the world's greatest estates. It offers 16 wines for sale in the of Crémant de Bordeaux to come and discover on site or to buy online.
The wine region of Crémant de Bordeaux
Bordeaux AOC (1990) in traditional method, aged in underground quarries of Garonne and Dordogne. Fine sparkling whites with signature notes of white apple, pear, citrus, white flowers, brioche and an almond touch, fine bubbles and taut palate — Sémillon brings roundness, Sauvignon vivacity, Muscadelle aromatics. Cabernet Franc and Merlot rosés fruity. Affordable alternative to Champagne, festive wine with excellent value for money.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Slim
A thin wine, lacking flesh and body.













