The Winery Huemul of Cachapoal Valley of Central Valley

Winery Huemul
The winery offers 2 different wines
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
This estate is part of the Santa Ema.
It is ranked in the top 611 of the estates of Central Valley.
It is located in Cachapoal Valley in the region of Central Valley

The Winery Huemul is one of the best wineries to follow in Cachapoal Valley.. It offers 2 wines for sale in of Cachapoal Valley to come and discover on site or to buy online.

Top Winery Huemul wines

Looking for the best Winery Huemul wines in Cachapoal Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Huemul wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Huemul wines with technical and enological descriptions.

The top red wines of Winery Huemul

Food and wine pairings with a red wine of Winery Huemul

How Winery Huemul wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, lamb tagine with vegetables and sweet potatoes or duck with orange.

The best vintages in the red wines of Winery Huemul

  • 2015With an average score of 3.30/5
  • 2013With an average score of 3.00/5
  • 0With an average score of 2.90/5
  • 2014With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Huemul.

  • Cabernet Sauvignon

Discovering the wine region of Cachapoal Valley

The wine region of Cachapoal Valley is located in the region of Rapel Valley of Central Valley of Chile. Wineries and vineyards like the Viña Vik Winery or the Domaine Lapostolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Cachapoal Valley are Cabernet-Sauvignon, Carmenère and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cachapoal Valley often reveals types of flavors of cherry, fig or ripe blackberries and sometimes also flavors of milk chocolate, espresso or baking spice.

In the mouth of Cachapoal Valley is a powerful. We currently count 169 estates and châteaux in the of Cachapoal Valley, producing 743 different wines in conventional, organic and biodynamic agriculture. The wines of Cachapoal Valley go well with generally quite well with dishes of beef, lamb or pork.

The top white wines of Winery Huemul

Food and wine pairings with a white wine of Winery Huemul

How Winery Huemul wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon steaks with soy sauce, paella josé style or cream and tuna quiche.

The best vintages in the white wines of Winery Huemul

  • 2014With an average score of 4.10/5
  • 0With an average score of 3.30/5
  • 2015With an average score of 3.10/5

The grape varieties most used in the white wines of Winery Huemul.

  • Sauvignon Blanc

Discover the grape variety: Baco noir

It is the only vinifera-riparia that has been commercialized. It is the result of crossing the folle blanche with the riparia grand glabre created in 1902 by François Baco. Depending on the region, we can still find some small plots of black Baco vines often mixed with other varieties. You will also find trellises or arbors installed a long time ago in front of old houses and still maintained in a more than remarkable way thanks to the great vigour of this variety. It should be noted that there is also a white baco resulting from the crossing of the folle blanche by the noah and resembling much the latter.

Discover other wineries and winemakers neighboring the Winery Huemul

Planning a wine route in the of Cachapoal Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Huemul.

Discover the grape variety: Panse muscade

Panse muscade is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We find the Panse muscade white in the vineyards of Provence and Corsica.

Discover other regions and appellation of Rapel Valley