Winery Henri BadouxPetit Vignoble
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
The Petit Vignoble of the Winery Henri Badoux is in the top 10 of wines of Yvorne.
Taste structure of the Petit Vignoble from the Winery Henri Badoux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Vignoble of Winery Henri Badoux in the region of Vaud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Petit Vignoble of Winery Henri Badoux in the region of Vaud often reveals types of flavors of microbio, oak or citrus fruit.
Food and wine pairings with Petit Vignoble
Pairings that work perfectly with Petit Vignoble
Original food and wine pairings with Petit Vignoble
The Petit Vignoble of Winery Henri Badoux matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of lemongrass chicken, pundu na madesu or buckwheat patties rolled with sausage and raclette.
Details and technical informations about Winery Henri Badoux's Petit Vignoble.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Petit Vignoble from Winery Henri Badoux are 2019, 2013, 2015, 2018 and 2016.
Informations about the Winery Henri Badoux
The Winery Henri Badoux is one of of the world's greatest estates. It offers 108 wines for sale in the of Yvorne to come and discover on site or to buy online.
The wine region of Yvorne
The wine region of Yvorne is located in the region of Chablais of Vaud of Switzerland. Wineries and vineyards like the Domaine Obrist or the Château Maison Blanche produce mainly wines white, red and pink. The most planted grape varieties in the region of Yvorne are Chasselas, Pinot noir and Merlot, they are then used in wines in blends or as a single variety. On the nose of Yvorne often reveals types of flavors of cheese, strawberries or floral and sometimes also flavors of spices, non oak or oil.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
