The Winery Gamla of Galilee

The Winery Gamla is one of the largest wineries in the world. It offers 22 wines for sale in of Galilee to come and discover on site or to buy online.
Looking for the best Winery Gamla wines in Galilee among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gamla wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gamla wines with technical and enological descriptions.
How Winery Gamla wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef pot-au-feu, lamb tagine with honey and onions or bresse chicken with yellow wine and morels.
On the nose the red wine of Winery Gamla. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Winery Gamla. is a powerful with a lot of tannins present in the mouth.
Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here.
The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.
The region is (unofficially) subdivided into Upper Galilee, Lower Galilee and the Golan Heights, with the latter confidently emerging as one the most interesting New World regions of the Old World. Lower Galilee is by far the smallest in terms of area under Vine, with just a small viticultural district around Mount Tabor, the iron-rich terra rossa soil of which bears more than a passing resemblance to that of Coonawarra.
The vineyards of Upper Galilee and the Golan Heights are considerably more widespread, scattered over almost every Part of Israel's northeast corner. Thus the soil profiles vary considerably, offering greater choice to contemporary vignerons seeking out their preferred terroirs.
Among the soil types in Upper Galilee and the Golan Heights are free-draining gravels, limestone based and mineral-rich volcanic basalt all of which are found throughout reputable wine producing areas of the world.
The landscape throughout Galilee is characterized by rocky elevations of well over 450 meters (1,500ft), with the landscape peaking at Mount Meron (1,210m/4,000ft) in the far north of which creates undulating topography. The cool elevations and relatively high rainfall in this area (for what is essentially a semi-desert region) allows for Grapes to retain their Acidity and therefor wine that is atypically fresh and vibrant. Very few wine regions at 33 degrees latitude are capable of producing wine of this quality – those that do are, like Galilee, reliant on high altitude to compensate for their low latitude.
How Winery Gamla wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of gizzards in sauce, pigeon with bacon and mushrooms or cassoulet of the sea.
On the nose the sparkling wine of Winery Gamla. often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of lime, lemon or white peach.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Gamla wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of home-made white pudding, quiche without eggs or pierogi ruskie (with cheese).
On the nose the white wine of Winery Gamla. often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Gamla. is a powerful with a nice freshness.
Solid part resulting from the pressing of the grape (stalks, pips, skins).
How Winery Gamla wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail with seed sauce, tajine with 2 meats and preserved lemons or californian sushi (reverse maki).
On the nose the pink wine of Winery Gamla. often reveals types of flavors of microbio, red fruit or citrus fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Gamla wines pair with each other generally quite well with dishes of spicy food, sweet desserts or rich fish (salmon, tuna etc) such as recipes of traditional tagine (morocco), french toast or tuna brick (light).
On the nose the sweet wine of Winery Gamla. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of dried fruit, non oak or vegetal.
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.
How Winery Gamla wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of fillet of beef in a foie gras and truffle crust or pizza with beef and comté cheese.
On the nose the natural sweet wine of Winery Gamla. often reveals types of flavors of non oak, oak.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Galilee? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gamla.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.