The Winery Gabriele Rausse is one of the best wineries to follow in Virginie.. It offers 33 wines for sale in of Virginia to come and discover on site or to buy online.
Looking for the best Winery Gabriele Rausse wines in Virginia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gabriele Rausse wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gabriele Rausse wines with technical and enological descriptions.
How Winery Gabriele Rausse wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of cataplana with seafood, savoyard crozet gratin or cassoulet with duck confit.
On the nose the red wine of Winery Gabriele Rausse. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices.
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The Shenandoah Valley is the largest AVA in the country. It stretches for 240 km at the foot of the Blue Ridge Mountains, the natural boundary that separates Virginia from West Virginia. The Monticello AVA is the oldest, formed in February 1984 and located around Charlottesville in Central Virginia. It has the honor of being the home of Thomas Jefferson, his extensive French wine collection and the state's first winery.
How Winery Gabriele Rausse wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef tagine with vegetables, sliced tuna with tomato sauce or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Gabriele Rausse. often reveals types of flavors of microbio, oak or earth and sometimes also flavors of tree fruit, citrus fruit.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
How Winery Gabriele Rausse wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of pasta bolognese, roast wild boar with beer or mullet with onions and white wine.
On the nose the pink wine of Winery Gabriele Rausse. often reveals types of flavors of tree fruit.
Refers to a wine showing good ageing potential.
How Winery Gabriele Rausse wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Gabriele Rausse. often reveals types of flavors of tree fruit, citrus fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Virginia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gabriele Rausse.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
In 2001, George W. Bush was sworn in as the 43rd President of the United States. Meanwhile in the UK, Tony Blair led the Labour Party to its second landslide victory. A lot can change over the course of 20 years. According to many Rhône winemakers and wine collectors, this is how long a bottle of Hermitage should lay undisturbed until you open it. Is it really worth the wait? I recently tasted 11 Hermitage 2001s – seven red, two white, two sweet – to test the 20 year hypothesis and see how these ...
This is a remarkably classic vintage for Hermitage given the hot, dry conditions. The reds have impressive tannic weight and texture, balanced acidity and a good sense of freshness. Scroll down for tasting notes and scores for the top-scoring Hermitage 2020 wines {"content":"PHA+VGhlIHdoaXRlcyBhcmUgYSBmbG9yYWwsIG1pbmVyYWwgZXhwcmVzc2lvbiBvZiBIZXJtaXRhZ2UsIHdpdGggbGVzcyBvZiB0aGUgcmljaG5lc3MgYW5kIG9wdWxlbmNlIG9mIHJlY2VudCB2aW50YWdlcy48L3A+CjxwPiYjODIxNjtJdOKAmXMgbGlrZSB0aGUgdmluZXMgY ...
With the signing off by the Austrian minister of agriculture, sustainability and tourism, Elisabeth Köstinger, Wagram becomes Austria’s seventeenth DAC (Districtus Austriae Controllatus), following Wachau and Ruster Ausbruch in 2020, and Carnutum in October 2019. ‘This was not an easy nut for the winemakers of the Wagram region to crack,’ said Chris Yorke, CEO of the Austrian wine marketing board, Austrian Wine, ‘but after comprehensive discussions and much thought, the Wagram ...
Refers to a wine showing good ageing potential.
