The Winery Blue Valley is one of the best wineries to follow in Virginie.. It offers 27 wines for sale in of Virginia to come and discover on site or to buy online.
Looking for the best Winery Blue Valley wines in Virginia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Blue Valley wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Blue Valley wines with technical and enological descriptions.
How Winery Blue Valley wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of veal shank with mushrooms, flamenkuche express or wild boar leg of 7 hours.
On the nose the red wine of Winery Blue Valley. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Blue Valley. is a powerful with a nice balance between acidity and tannins.
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The Shenandoah Valley is the largest AVA in the country. It stretches for 240 km at the foot of the Blue Ridge Mountains, the natural boundary that separates Virginia from West Virginia. The Monticello AVA is the oldest, formed in February 1984 and located around Charlottesville in Central Virginia. It has the honor of being the home of Thomas Jefferson, his extensive French wine collection and the state's first winery.
How Winery Blue Valley wines pair with each other generally quite well with dishes of game (deer, venison), spicy food or beef such as recipes of rabbit socks in gibelotte, stuffed squid in the sétoise sauce or beef tagliata with truffle oil.
On the nose the pink wine of Winery Blue Valley. often reveals types of flavors of microbio, red fruit.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Blue Valley wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cassoulet, pasta with tuna and tomato or cream and tuna quiche.
On the nose the white wine of Winery Blue Valley. often reveals types of flavors of oak, citrus fruit or earth and sometimes also flavors of tree fruit.
A full-bodied wine, rich in tannins and probably with good ageing potential.
Planning a wine route in the of Virginia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Blue Valley.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
