The Winery Cantina Gabriele of Lazio

The Winery Cantina Gabriele is one of the largest wineries in the world. It offers 22 wines for sale in of Lazio to come and discover on site or to buy online.
Looking for the best Winery Cantina Gabriele wines in Lazio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Gabriele wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Gabriele wines with technical and enological descriptions.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of sweet desserts, pork or rich fish (salmon, tuna etc) such as recipes of homemade cookies, capellini with prosciutto or gratin of ravioli with salmon.
On the nose the sweet wine of Winery Cantina Gabriele. often reveals types of flavors of tropical, apples or peach and sometimes also flavors of apricot, honey or melon.
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
However, they are still meant to be drunk Young, characterized by their crispness, high Acidity and a lightness that makes them an ideal accompaniment to local cuisine. They cut through the heaviness of such dishes as porchetta (Roast pork with herbs) and abbacchio (young lamb). Although its red wines are not as famous, they are beginning to make a name for themselves. These include wines made from Sangiovese, Cesanese, Montepulciano, Merlot and Nero Buono di Coro.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef fillet in a crust, pork sautéed with chinese noodles or veal chop with rosemary.
On the nose the red wine of Winery Cantina Gabriele. often reveals types of flavors of earth, red fruit or oak and sometimes also flavors of black fruit, spices. In the mouth the red wine of Winery Cantina Gabriele. is a with a nice balance between acidity and tannins.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with puttanesca sauce, quiche with bacon and gruyère cheese or fake foie gras.
On the nose the white wine of Winery Cantina Gabriele. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Cantina Gabriele. is a powerful with a nice freshness.
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or tuna spread.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of sweet desserts, beef or veal such as recipes of express cherry clafoutis, authentic bolognese sauce (ragù di carne) or rabbit with hunter's sauce.
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
Planning a wine route in the of Lazio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Gabriele.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.