The Winery Cantina Gabriele is one of the largest wineries in the world. It offers 22 wines for sale in of Lazio to come and discover on site or to buy online.
Looking for the best Winery Cantina Gabriele wines in Lazio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Gabriele wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Gabriele wines with technical and enological descriptions.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of sweet desserts, pork or rich fish (salmon, tuna etc) such as recipes of french toast, ideas for savoury pancake toppings or wild salmon with verbena steam.
On the nose the sweet wine of Winery Cantina Gabriele. often reveals types of flavors of tropical, apples or peach and sometimes also flavors of apricot, honey or melon.
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
However, they are still meant to be drunk Young, characterized by their crispness, high Acidity and a lightness that makes them an ideal accompaniment to local cuisine. They cut through the heaviness of such dishes as porchetta (Roast pork with herbs) and abbacchio (young lamb). Although its red wines are not as famous, they are beginning to make a name for themselves. These include wines made from Sangiovese, Cesanese, Montepulciano, Merlot and Nero Buono di Coro.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef enchilladas au gratin, pasta alla norma or beef mironton.
On the nose the red wine of Winery Cantina Gabriele. often reveals types of flavors of earth, red fruit or oak and sometimes also flavors of black fruit, spices. In the mouth the red wine of Winery Cantina Gabriele. is a with a nice balance between acidity and tannins.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with mushrooms, mushroom, bacon and gruyere quiche or patatas bravas (fried potatoes with spicy tomato sauce).
On the nose the white wine of Winery Cantina Gabriele. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Cantina Gabriele. is a powerful with a nice freshness.
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of apple pie or beetroot chips.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Cantina Gabriele wines pair with each other generally quite well with dishes of sweet desserts, beef or veal such as recipes of express cherry clafoutis, navarin of the sea da gigi or roast veal with milk and rosemary.
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
Planning a wine route in the of Lazio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Gabriele.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
