Winery Cantina GabrieleMalvasia

Sweet wine of Lazio of Italy

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Malvasia of Winery Cantina Gabriele is a sweet wine from the region of Lazio.
This wine generally goes well with

Details and technical informations about Winery Cantina Gabriele's Malvasia.

Winery

Winery Cantina Gabriele

Grape varieties

Region/Great wine region

Lazio

Country

Italy

Style of wine

Sweet

Alcohol

14.5°

Allergens

Contains sulfites

Discover the grape variety: Etraire de l'Aduï

Would be finding its first origins in the valley of Isere, one would have indeed found it in the Mas de l'Aduï in Saint Ismier. We find a certain resemblance with the Persian. Today its multiplication in nurseries is very weak, registered however with the official Catalogue of the varieties of vine list A1 under the name of Etraire de la Dui.

Last vintages of this wine

Malvasia - 2014

In the top 100 of of Lazio wines

Average rating: 4.3

Malvasia - 0

In the top 100 of of Lazio wines

Average rating: 4.1

The best vintages of Malvasia from Winery Cantina Gabriele are 2014, 0

Informations about the Winery Cantina Gabriele

The winery offers 22 different wines.

Its wines get an average rating of 3.8.

It is in the top 10 of the best estates in the region

It is located in Latium

The Winery Cantina Gabriele is one of of the world's greatest estates. It offers 20 wines for sale in the of Lazio to come and discover on site or to buy online.

In the top 45000 of of Italy wines

In the top 500 of of Lazio wines

In the top 6000 of sweet wines

In the top 250000 wines of the world

The wine region of Lazio

Lazio is a region in Central Italy, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.