Winery Cantina GabrieleVinò Sweet Red
Sweet wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Vinò Sweet Red
Pairings that work perfectly with Vinò Sweet Red
Original food and wine pairings with Vinò Sweet Red
The Vinò Sweet Red of Winery Cantina Gabriele matches generally quite well with dishes of beef, veal or pork such as recipes of quick beef and cheese yakitori, flights in the wind à la provençale or pork stew with bacon and cream.
Details and technical informations about Winery Cantina Gabriele's Vinò Sweet Red.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Vinò Sweet Red from Winery Cantina Gabriele are 0
Informations about the Winery Cantina Gabriele
The Winery Cantina Gabriele is one of of the world's greatest estates. It offers 20 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
