The Domaine du Paternel is one of the largest wineries in the world. It offers 9 wines for sale in of Cassis to come and discover on site or to buy online.
Looking for the best Domaine du Paternel wines in Cassis among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Paternel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Paternel wines with technical and enological descriptions.
How Domaine du Paternel wines pair with each other generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of stuffed tomatoes with thermomix, mussel clusters or tagliatelle courgette salmon from cécile and lisa.
On the nose the white wine of Domaine du Paternel. often reveals types of flavors of cream, honey or floral and sometimes also flavors of black fruit, citrus fruit or spices.
Cassis is a small coastal Village and wine region in Provence, in southeastern France. Created in May 1936, the Cassis appellation covers red, white and rosé wines produced from 200 hectares of vines, all located within a mile or two of the Mediterranean. (Despite its name, the village does not produce Crème de Cassis, the Sweet blackcurrant liqueur that is actually a specialty of Burgundy. ) The landscape around Cassis is that of classic Provence; Clear, blue Mediterranean waters and terracotta roofs overlooked by white limestone cliffs and surrounded by vineyards and Garrigue.
Garrigue" is the southern French word used to describe the Dry, grassy garrigue landscapes on limestone soils, which were described by Baron Le Roy de Boiseaumarie (the godfather of the appellation system) as an ideal wine-growing Terroir. Throughout Provence, chains of hills and low coastal ridges rise here and there, creating mesoclimatic variations. The warmest and most stable mesoclimates are those directly adjacent to the Mediterranean, thanks to the moderating effect of the sea. The stretch of coastline where Cassis and Bandol are located nearby is an excellent example.
How Domaine du Paternel wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of italian pasta, scupion (small cuttlefish) in hot sauce or quiche without pastry.
On the nose the pink wine of Domaine du Paternel. often reveals types of flavors of peach, strawberries or cassis and sometimes also flavors of melon, tree fruit or citrus fruit. In the mouth the pink wine of Domaine du Paternel. is a with a nice freshness.
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
How Domaine du Paternel wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of rosbeef casserole mamie, leek, bacon and beaufort pie or leg or shoulder of lamb with honey and thyme.
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
Planning a wine route in the of Cassis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Paternel.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
The new range, drawn from whisky stocks laid down by the Gordons for almost a century and named after the family home in Dufftown, comprises The Charles Gordon Collection – in 2022, four whiskies priced at £3,000-4,500 per bottle – and The Legacy Collection – four whiskies priced at £950-1,450. They include the first spirit produced at the Girvan grain distillery in South Ayrshire in 1964, and a 56-year-old whisky, unusually blended as new make spirit before its maturation. ‘This is a collection ...
Prima & Ultima – meaning ‘first and last’ – showcases whiskies that are exactly that: either the first or the last of their kind. The eight single malts in this year’s line-up were chosen by Diageo master blender Dr Craig Wilson, following in the footsteps of previous Prima & Ultima creators Maureen Robinson and Dr Jim Beveridge OBE. The whiskies include the final Brora bottling from 1981, and spirit from the last two casks of Port Ellen filled in 1980, as well as single malts from Royal ...
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
