Winery 4R Ranch VineyardsNo.4 Red Wine
Red wine
This wine is a blend of 3 varietals which are the Malbec, the Sangiovese and the Tempranillo.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with No.4 Red Wine
Pairings that work perfectly with No.4 Red Wine
Original food and wine pairings with No.4 Red Wine
The No.4 Red Wine of Winery 4R Ranch Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of beef luc lake, mansaf, or jordanian lamb (jordan) or pork tenderloin with mushroom sauce.
Details and technical informations about Winery 4R Ranch Vineyards's No.4 Red Wine.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Informations about the Winery 4R Ranch Vineyards
The Winery 4R Ranch Vineyards is one of of the world's greatest estates. It offers 16 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
