
Winery William Chris VineyardsMourvèdre
This wine generally goes well with beef
The Mourvèdre of the Winery William Chris Vineyards is in the top 5 of wines of Texas.

Wine flavors and olphactive analysis
On the nose the Mourvèdre of Winery William Chris Vineyards in the region of Texas often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
Food and wine pairings with Mourvèdre
Pairings that work perfectly with Mourvèdre
Original food and wine pairings with Mourvèdre
The Mourvèdre of Winery William Chris Vineyards matches generally quite well with dishes of beef such as recipes of pasticcio (greece).
Details and technical informations about Winery William Chris Vineyards's Mourvèdre.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Mourvèdre from Winery William Chris Vineyards are 2016, 2017, 0, 2018 and 2015.
Informations about the Winery William Chris Vineyards
The Winery William Chris Vineyards is one of of the world's greatest estates. It offers 92 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.














