The Domaine Ferrer Ribière is one of the best wineries to follow in Languedoc.. It offers 23 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Domaine Ferrer Ribière wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Ferrer Ribière wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Ferrer Ribière wines with technical and enological descriptions.
How Domaine Ferrer Ribière wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of thai beef curry, pasta with tuna and laughing cow or breaded veal cutlets.
On the nose the red wine of Domaine Ferrer Ribière. often reveals types of flavors of blueberry, minerality or red fruit and sometimes also flavors of plum, earth or red fruit. In the mouth the red wine of Domaine Ferrer Ribière. is a powerful with a nice balance between acidity and tannins.
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
Fleshy, convivial wines.
How Domaine Ferrer Ribière wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with shrimp and cream, mushroom, bacon and gruyere quiche or cream of asparagus soup in verrines.
On the nose the pink wine of Domaine Ferrer Ribière. often reveals types of flavors of red fruit.
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.
How Domaine Ferrer Ribière wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with cherry tomatoes, zucchini and goat cheese quiche or leek, goat cheese and bacon quiche.
On the nose the white wine of Domaine Ferrer Ribière. often reveals types of flavors of butter, orange or microbio and sometimes also flavors of oak, citrus fruit.
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
How Domaine Ferrer Ribière wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of moroccan chicken tagine or real chocolate cake.
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Ferrer Ribière.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
