The Winery Käfer is one of the best wineries to follow in Mosel.. It offers 80 wines for sale in of Mosel to come and discover on site or to buy online.
Looking for the best Winery Käfer wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Käfer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Käfer wines with technical and enological descriptions.
How Winery Käfer wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, lamb tagine with prunes or potjevleesch (meat in a pot).
On the nose the red wine of Winery Käfer. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth or black fruit. In the mouth the red wine of Winery Käfer. is a powerful with a lot of tannins present in the mouth.
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted.
The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The region follows the path of the Mosel river from its confluence with the Rhine river near Koblenz, upstream and south-west to Germany's border with Luxembourg and France. This region also includes the Saar and Ruwer tributaries, and was formerly known as Mosel-Saar-Ruwer until August 2007, when the name was officially shortened to Mosel.
Some of the famous wine villages along the valley include Bernkastel, Brauneberg, Erden, Graach and Piesport, to name but five. Furthermore, the region boasts some of the finest and most picturesque Vineyards in Europe.
The Romans planted the first vineyards along the Mosel river and the city of Trier around the second century. Today, this region is known for its steep slopes overlooking the rivers, on which the vineyards are planted.
Bremmer Calmont, located in the town of Bremm, has an incline of up to 68°. It has often been cited as the steepest vineyard site in the world, though the Engelsfelden vineyard in the Bühler Valley (Bühlertal) in the Baden region is documented at 75°.
How Winery Käfer wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of brasucade of mussels from languedoc, broccoli and blue cheese quiche without pastry or chorizo rillettes.
On the nose the white wine of Winery Käfer. often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth, oak or vegetal. In the mouth the white wine of Winery Käfer. is a with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Käfer wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with chicken, quiche with leeks and fresh salmon from flo or tapenade.
In the mouth the sparkling wine of Winery Käfer. is a with a nice vivacity and a fine and pleasant bubble.
Refers to both the structure and the overall constitution of a wine.
How Winery Käfer wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal cutlets with cream sauce, yellow risotto with mussels or quick coconut milk chicken.
On the nose the pink wine of Winery Käfer. often reveals types of flavors of red fruit.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Käfer wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sauerkraut (with tips so to do!!!), pasta gratin or californian sushi (reverse maki).
Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.
Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Käfer.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
