
Winery KäferPinot Nero
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Pinot Nero
Pairings that work perfectly with Pinot Nero
Original food and wine pairings with Pinot Nero
The Pinot Nero of Winery Käfer matches generally quite well with dishes of beef, lamb or pork such as recipes of fondue bourguignonne and accompanying sauces, pastasotto pepper merguez (risotto style pasta) or traditional welsh dark beer.
Details and technical informations about Winery Käfer's Pinot Nero.
Discover the grape variety: Chenin
Exceptionally versatile whites: crisp mineral dry, honeyed medium-sweet, concentrated botrytised sweet or fine sparkling; pale golden to amber robe, ample palate with beautiful preserved acidity, with signature aromas of yellow fruits (quince, apple), honey, white flowers (acacia) and tuffeau notes. Star of Vouvray, Savennières, Coteaux du Layon, Quarts-de-Chaume and Crémant de Loire. Emblematic white variety of the Loire, originally from Anjou; also South Africa's star.
Last vintages of this wine
The best vintages of Pinot Nero from Winery Käfer are 0
Informations about the Winery Käfer
The Winery Käfer is one of of the world's great estates. It offers 65 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.














