The Winery Fattoria di Lucignano of Chianti of Tuscany

The Winery Fattoria di Lucignano is one of the best wineries to follow in Chianti.. It offers 5 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Fattoria di Lucignano wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fattoria di Lucignano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fattoria di Lucignano wines with technical and enological descriptions.
How Winery Fattoria di Lucignano wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of american style beef marinade, express couscous in a pressure cooker or spaghetti carbonara.
On the nose the sweet wine of Winery Fattoria di Lucignano. often reveals types of flavors of vanilla, chocolate or caramel and sometimes also flavors of prune, honey or non oak.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Fattoria di Lucignano wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of braised beef with carrots, roast veal with mustard cream or roast goose, soft.
On the nose the red wine of Winery Fattoria di Lucignano. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Fattoria di Lucignano. is a powerful with a nice balance between acidity and tannins.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fattoria di Lucignano.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.