
Winery EsporãoAlandra Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Alandra Branco from the Winery Esporão
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alandra Branco of Winery Esporão in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the Alandra Branco of Winery Esporão in the region of Alentejano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Alandra Branco
Pairings that work perfectly with Alandra Branco
Original food and wine pairings with Alandra Branco
The Alandra Branco of Winery Esporão matches generally quite well with dishes of pasta, pork or shellfish such as recipes of simple chinese noodle soup, flemish carbonnade or tagliatelle with scallops.
Details and technical informations about Winery Esporão's Alandra Branco .
Discover the grape variety: Vidiano
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Last vintages of this wine
The best vintages of Alandra Branco from Winery Esporão are 1967, 2019, 2018, 2017 and 2016.
Informations about the Winery Esporão
The Winery Esporão is one of of the world's great estates. It offers 69 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Roussette
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