Bodega GaldamesTxakoli Torre De Loizaga Seleccion
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Txakoli Torre De Loizaga Seleccion from the Bodega Galdames
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Txakoli Torre De Loizaga Seleccion of Bodega Galdames in the region of El Pais Vasco is a powerful with a nice freshness.
Food and wine pairings with Txakoli Torre De Loizaga Seleccion
Pairings that work perfectly with Txakoli Torre De Loizaga Seleccion
Original food and wine pairings with Txakoli Torre De Loizaga Seleccion
The Txakoli Torre De Loizaga Seleccion of Bodega Galdames matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional hungarian goulash, meat lasagna or pork tenderloin with chorizo and peppers.
Details and technical informations about Bodega Galdames's Txakoli Torre De Loizaga Seleccion.
Discover the grape variety: Abondance
Simple, fresh dry whites with a pale golden robe, a supple palate and moderate acidity. Understated aromas of citrus and alpine white flowers. Rustic, productive profile. Preserved for its heritage value in varietal conservatories, it no longer contributes to commercial production. Not to be confused with the Abondant. An ancient native white grape from Savoy, once grown in Savoy and the Isère valley, now nearly extinct.
Last vintages of this wine
The best vintages of Txakoli Torre De Loizaga Seleccion from Bodega Galdames are 2016, 0, 2015
Informations about the Bodega Galdames
The Bodega Galdames is one of of the world's greatest estates. It offers 4 wines for sale in the of El Pais Vasco to come and discover on site or to buy online.
The wine region of El Pais Vasco
Spanish Basque Country (Euskadi) on the Cantabrian coast near Bilbao, humid oceanic climate. Hondarrabi Zuri is the signature white for Txakoli: dry, lively and slightly sparkling with citrus, green apple, white flowers and saline iodine notes, cutting acidity and low alcohol - poured from height to release the pétillant, the pintxos companion. Hondarrabi Beltza for light reds and crisp rosés. Three DOs: Getariako, Bizkaiko and Arabako Txakolina.
The word of the wine: Large plant
See crazy white woman.
