Winery Hacienda GastónG7 Generación Siete Sauvignon Blanc - Viura
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with G7 Generación Siete Sauvignon Blanc - Viura
Pairings that work perfectly with G7 Generación Siete Sauvignon Blanc - Viura
Original food and wine pairings with G7 Generación Siete Sauvignon Blanc - Viura
The G7 Generación Siete Sauvignon Blanc - Viura of Winery Hacienda Gastón matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon and goat cheese quiche, shrimp and cherry tomato quiche or vegan leek and tofu quiche.
Details and technical informations about Winery Hacienda Gastón's G7 Generación Siete Sauvignon Blanc - Viura.
Discover the grape variety: Ribol
Ribol noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! You can find Ribol noir grown in these vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of G7 Generación Siete Sauvignon Blanc - Viura from Winery Hacienda Gastón are 2012, 0
Informations about the Winery Hacienda Gastón
The Winery Hacienda Gastón is one of of the world's greatest estates. It offers 13 wines for sale in the of El Pais Vasco to come and discover on site or to buy online.
The wine region of El Pais Vasco
El Pais Vasco (officially La Comunidad Autonoma del País Vasco) is a fiercely independent region on the northern coast of Spain, near the Pyrenees and the border with France. In Basque, the region is called Euskadi, but to most English speakers it is referred to as the Basque Country. The Cantabrian Mountains form its western boundary, while the famous wine region of La RiojaLies to the South. Despite this, the region is not Particularly well known for its wine, although a group of determined producers have Long fought for recognition.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
